Our Story
A Sool reborn after a century of silence.
Kegzei is more than a brewery - it is a return.
A return of Gwahaju, Korea's summer wine, silenced for a century and now brewed once again in Buyeo.
Our Story
A Sool reborn after a century of silence.
Buyeo Terroir
The land that has shaped Korean rice for a millennium.
Brewing Philosophy
The twice-brewed method, refined for the modern palate.
The Brrewer
From tech founder to one-person brewery
Taewan Kim